By use: divided into commercial dishwashers and household dishwashers

1. Commercial dishwashers are suitable for commercial purposes, generally used in hotels, restaurants, restaurants, etc., which are characterized by high temperature, disinfection, high intensity, and short-term processing. machine (also known as flip or hood) and table dishwashers;

2. Household dishwashers are only suitable for households, mainly cabinets, desktops and sinks. The desktop dishwasher is a small machine, and the general washing capacity does not exceed 5 sets of tableware. Cabinet dishwashers are further divided into 45 cm and 60 cm cabinets, and the washing capacity is divided into 8 sets and 12 sets of utensils. The sink dishwasher combines sink and dishwasher functions into one, the size is the same as the sink, and the washing capacity is 6 tableware.