Electric Ultrasonic Vegetable Cleaner
When choosing a fruit and vegetable essence, look for the hydroxyl purification technology. The hydroxyl water ion technology is colorless, odorless, no residue, no addition, and does not destroy food nutrition. It can quickly achieve sterilization. The reaction products are water, CO2, organic salts, etc. harmless.
- Product Introduction
3.0 Era Electrolytic Purification Fruit and Vegetable Washing Machine
The electrolytic ultrasonic vegetable cleaner machine forms hydroxyl radicals (-OH) through the electrolysis of water molecules, and generates dehydrogenation, electrophilic addition and electron transfer with organic macromolecular pollutants such as pesticides, antibiotics, hormones, pigments, etc., and finally decomposes into human body. Harmless water, carbon dioxide and inorganic salts, and finally wash it with clean water.
The advantage of this method is that only water is needed as a raw material, and while effectively sterilizing and removing pesticide residues, it does not produce substances that are harmful to the human body.
Specifications:
Product Name | Electric ultrasonic vegetable cleaner | Model | STY03D |
Applied capacity | 13L | Color | White |
Power(W) | 90W | Battery capacity | None |
Voltage | 110-220V, 50hz/60Hz | Functions | Hydroxy Water ion |
Product size（mm) | 360*440*352 | Package size(mm) | 490*430*488 |
N.W/G.W(Kg) | 9/11.5KG | Certificates | KC/CB/CE/BSCI/ROhs |
Product Features:
1.) "Fresh" five-fold purification system integrates the functions of pesticide degradation, heavy metal removal, sterilization and preservation
2.) Using hydroxyl water ion technology
3) 13L large-capacity disinfection and sterilization, IPX7 waterproof design
4.) The structure is more optimized and the cleaning is better
5.) Automatic cleaning, protect fruits and vegetables without damage
6.) Electronic operation, saving time and effort
7.) Touch key operation, fashionable and fast
8.) Can wash vegetables, fruits, grains, seafood, meat, etc.
9.) Automatic drainage, more convenient to use
10.) Moderate size, beautiful appearance, more space saving, more elegant kitchen
11.) The washing process is automated to avoid secondary pollution
12.) Transparent window, visualization of cleaning process
Electric ultrasonic vegetable cleaner
The pesticide degradation effect of this fruit and vegetable purifier exceeds 90%,
and the sterilization effect exceeds 99.99%, which is healthier than washing fruits and vegetables by hand.
The Electric ultrasonic fruit and vegetable cleaner uses the decomposition of water to generate ions. It uses water treatment technology to accelerate the activation of oxygen and hydrogen ions, convert them into plasma forms to generate hydroxyl groups, and decompose, sterilize and purify organic and non-thermal energy at low temperatures. Organic matter, leaving harmless by-products such as water and water vapor. The fruit and vegetable purifier can wash the residual dirt and pesticides of fruits and vegetables, and can also clean the surface of tableware, fruits and vegetables.
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